Description
Lecithin can be used as an emulsifier, thickener, stabiliser, moisturiser, and mild preservative, and it helps to improve moisture and texture in a number of food and home-made beauty products.
It is a healthy vegan alternative to fat in baked goods.
KIKI’s Lecithin Powder is made from 100% soybeans which is the richest source of lecithin. Lecithin is a phospholipid, composed of choline and inositol and is a necessary component of every cell in the human body.
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Ingredients
100% Soybeans
Suitable for vegetarians and vegans. Naturally free from gluten and wheat.
No artificial colours, preservatives, sweeteners or fillers.
Directions for use
Adult and children over 8 years intake: one heaped teaspoon 2 – 4 times a day with a meal.
Add to any drink or smoothie, sprinkle on / or mix with foods for an extra creamy flavour.
If using as a thickening agent, allow 10 minutes for full-thickness to take effect.
Storage
Store in a cool, dry place away from direct sunlight. Refrigeration is not required.
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